Product Info
Did you know that parsley neutralises the smell and taste of garlic after eating it? That's why garlic and herb is such a great combination.
Just pour into a bowl, add one 330ml beer use a room temperature beer to ensure activation with yeast stir to combine and pour into a baking tin. About 45 minutes later, you'll have a loaf of fresh, delicious bread to serve to friends and family (try to resist eating it all)
Also works well with making mini loaves and muffins just adjust baking time accordingly
Not into beer? You can also make bread with soda water or a non-alcoholic beer (for a similar flavour but without alcohol)
Specifications
Makes one loaf in a standard loaf tin
Contains gluten
Suitable for vegetarians
Ingredients: Wheat flour, sugar, baking powder, salt, herbs and spices.
Weight: 450g
Features
Dietary requirements: Dairy free, Vegetarian, Alcohol-free
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